Mongolian Recipes

Mongolian Beef Ramen 

 

Mongolian Beef Ramen. Just like PF Chang’s Mongolian Beef but with Ramen Noodles! Ready in less than 30 minutes.

Ingredients

Meat

• 1 lb Flank steak

Produce

• 3 cloves Garlic
• 1 tsp Ginger
• 1 Green onions

Condiments

• 1/2 cup Soy sauce, low sodium

Pasta & Grains

• 1 10 ounce package Ramen noodles, dry

Baking & Spices

• 3/4 cup Brown sugar, light or dark
• 1/8 cup Cornstarch

Oils & Vinegars

• 1/2 tbsp Canola or vegetable oil
• 1 Oil
• 1/2 tbsp Sesame oil

Liquids

• 1/2 cup Water  

Mongolian Beef (PF Changs Copycat) 

 

Enjoy PF Changs Mongolian Beef in the comfort of your own home with a few simple ingredients.

Ingredients

Gluten free

Meat

• 1 1/2 lb Flank steak

Produce

• 1 tbsp Garlic
• 1 cup Scallions

Condiments

• 1 cup Soy sauce, Low Sodium

Baking & Spices

• 1 cup Brown sugar, Light
• 1/4 cup Cornstarch

Oils & Vinegars

• 1/4 cup Canola
• 1 tbsp Stir fry oil

Liquids

• 1/2 cup Water  

Crock Pot Cauliflower and Cheese 

 

Tender and cheesy cauliflower is a cinch to make in a crock pot.

Ingredients

Produce

• 1 head Cauliflower
• 1/4 cup Onion

Canned Goods

• 1 can Cheddar soup, condensed
• 1 (5 ounce) can Evaporated milk

Baking & Spices

• 1/2 tsp Paprika
• 1/2 tsp Pepper
• 1/2 tsp Salt

Dairy

• 2 cups Cheddar