Saturday, December 17, 2016

Mongolian Recipes

Slow Cooker Mongolian Beef 

 

Looking for an easy weeknight dinner your family will look forward to. Try this Slow Cooker Mongolian Beef. Only a handful of ingredients, a…

Ingredients

Gluten free

Meat

  • 2 1/2 lb Flank steak

Produce

  • 1 cup Carrot
  • 1/4 tsp Chili flake
  • 1 tbsp Garlic
  • 1 tbsp Ginger
  • 1 Green onions

Condiments

  • 3/4 cup Soy sauce

Baking & Spices

  • 3/4 cup Brown sugar, packed
  • 1/4 cup Cornstarch

Oils & Vinegars

  • 2 tbsp Olive oil

Liquids

  • 3/4 cup Water  

Mongolian Beef 

 

Meat

  • 8 oz Flank steak

Produce

  • 2 cloves Garlic
  • 1/2 tsp Ginger
  • 5 Red chili peppers, dried
  • 2 Scallions

Canned Goods

  • 1/4 cup Water or low sodium chicken stock

Condiments

  • 1 tsp Soy sauce
  • 1/4 cup Soy sauce, low sodium

Baking & Spices

  • 2 tbsp Brown sugar
  • 2 tbsp Cornstarch

Oils & Vinegars

  • 17 tsp Vegetable oil  

Slow Cooker Mongolian Chicken 

This Slow Cooker Mongolian Chicken takes just five minutes to throw into the slow cooker and the flavor is out of this world! Tender and…

Ingredients

Gluten free

Meat

  • 1 lb Chicken breasts, boneless skinless

Produce

  • 1 cup Carrots
  • 1 Green onions
  • 1/2 tsp Mince garlic, cloves

Condiments

  • 1/2 cup Soy sauce, Low Sodium

Baking & Spices

  • 1/2 cup Brown sugar
  • 1/4 cups Cornstarch

Oils & Vinegars

  • 2 tbsp Olive oil

Liquids

  • 1/2 cup Water

 


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